Flours (Peeth)
Flours (Peeth)
Bajri Flour
Prempushp Bajari Flour, make healthy indian bread, used in winters.
Gluten free
| Weight | Price |
|---|---|
| 500 gm | ₹90.00 |
Product Description
Bajri flour is commonly used in Indian cooking, especially in winters, for rotla, bhakri, laddoos, and snacks. Rich in fiber and iron, it’s often mixed with wheat or other flours for better binding.
Ingredients
- Pearl Millet (Bajri)
Storage Instructions
Store in cool and dry place
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